Merlot-Syrah, Les Pierres Boissy Pays d’Oc, France$12.00
Red ruby colour, an expressive nose and a mouth dominated by powerful aromas. The Merlot brings red fruit aromas with some liquorice hints. The Syrah brings an interesting finish with some fresh fruits notes.
Cabernet Sauvignon-Merlot, Viña Maipo, Chile$13.50
Bright ruby red colour, rich in fruits, chocolate and red plums with herbal notes. In the mouth it is a medium bodied wine with friendly tannins and a good finish. It will match perfectly with red meat and pasta.
Pinotage, Obikwa Cape, South Africa$15.00
Lifted berry flavours are to the fore in this soft, round and dry wine. The finish is long with a decent amount of scrummy, chewy tannins.
Great with curries.
Shiraz-Cabernet, De Bortoli, South East Australia$17.50
Vibrant red with purple hues with Generous spice and pepper aromas with plum fruit nuances and subtle oak. The palate is concentrated with pepper and spice and dark fruit flavours. The tannins are soft and firm with subtle sweet oak.
Château des Tourtes Merlot & Cabernet Sauvignon, Blaye Côtes de Bordeaux, France$19.50
A reserved nose of black currant and raspberry bouquet. Medium-bodied, soft in the mouth. Goes well with chicken and beef dishes.
Pico Alto Sauvignon Blanc, Chile$12.00
This dry white wine has a fruity bouquet and is un-oaked so that the full flavours of the excellent quality fruit burst onto your palate. Delicious when served as an aperitif or as an accompaniment
to seafood or poultry.
Badgers Creek - Chardonnay Semillon - Australia$13.50
Clear, gold colour with a green tinge. Aromas of citrus fruits, with a touch of vanilla. Crisp and refreshing. Goes well with chicken and fish dishes, and salads.
Gerard Bertrand - 6eme Sens - Grenache, Marsanne, Viognier - France$12.00
Pale yellow colour with flashes of green. The floral nose carries aromas of laurel and acacia, with notes of tropical and citrus fruit. Goes well with poultry and seafood.
Sauvignon Blanc-Chardonnay, Viña Maipo, Chile$13.50
Bright yellow greenish colour. The nose is extremely rich with some hints of peaches and citric fruits aromas. A refreshing and balanced wine with a dry palate. Perfect match with fish.
Chenin Blanc, Obikwa Cape, South Africa$15.00
Honeysuckle and pear aromas lead on to a refreshing, crisp and dry palate.
Pair with white meats, salads and fish.
Viognier, Trivento “Tribu” Mondoza, Argentina$16.50
The color is brilliant yellow with greenish tinges with nose like complex mix of apricots, honey and tropical fruits. The taste is young, fresh finish, delicious after taste.